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"Culinary" Jobs
| Job Title | Date | Brand | Location |
|---|---|---|---|
Sous Chef, Chinese Cuisine |
Apr. 29, 2025 | Hong Kong Disneyland Resort | Lantau Island, Hong Kong |
Chef de Cuisine |
Mar. 17, 2025 | Disney Cruise Line | Shipboard |
Food & Beverage - Commis Chef M/F/NB - Permanent Contract |
Nov. 24, 2024 | Disneyland Paris | Marne-la-Vallée, France |
Chef De Partie |
Mar. 20, 2025 | Disney Cruise Line | Shipboard |
Pastry Chef |
Jan. 28, 2025 | Disney Cruise Line | Shipboard |
Sous Chef |
Jan. 28, 2025 | Disney Cruise Line | Shipboard |
Assistant Sous Chef (Lead Line Cook) Full Time - Walt Disney World |
Apr. 07, 2025 | Walt Disney World Resort | Orlando, Florida, United States / Lake Buena Vista, Florida, United States |
Disney Culinary Program Alumni 2025 |
Feb. 16, 2025 | Walt Disney World Resort | Orlando, Florida, United States / Lake Buena Vista, Florida, United States |
Disney Culinary Program - Spring 2025 |
Feb. 26, 2025 | Walt Disney World Resort | Orlando, Florida, United States / Lake Buena Vista, Florida, United States |
Experienced Pastry Cook - Full Time, $36.36/hour |
Apr. 17, 2025 | Aulani, A Disney Resort & Spa | Kapolei, Hawaii, United States |
Disneyland Resort Culinary Job Event - April 30, 2025 |
Apr. 24, 2025 | Disneyland Resort | Anaheim, California, United States |
Sous Chef / Catering Sous Chef |
Apr. 25, 2025 | Walt Disney World Resort | Lake Buena Vista, Florida, United States |
Chef de partie Restaurant gastronomique (F/H/NB) - CDI |
Dec. 04, 2024 | Disneyland Paris | Chessy, France |
Commis de cuisine Disneyland Hotel - CDI - F/H/NB |
Mar. 24, 2025 | Disneyland Paris | Chessy, France |
Restauration - Chef-fe de partie F/H/NB - CDD / CDI |
Aug. 26, 2024 | Disneyland Paris | Chessy, France |