Job Summary:

Responsibilities:

• Assist Executive Pastry Chef to implement, maintain and review all approved menus in Vanellope's Sweets and Treats
• Prepare all Gelato, Ice creams, Desserts and specialty Pastries
• Understand, monitor and see to the preparation and presentation of all products on the Vanellope's Sweets and Treats menus
• Understands and instructs his/her crew with the daily production in gelato, Ice Cream, Sorbet and Desserts
• Hands on demonstrations on dessert and other offerings
• Monitors and enforces all standard operating procedures and provides feedback to management
• Foster positive, two-way communication between the culinary team and service staff; monitor product quality and presentation
• Delegate, monitor and review the pastry cooks' operational responsibilities
• Strive to meet and exceed guest expectations, never compromising safety and quality, taking corrective action whenever necessary
• Understands, monitors and sees that the opening and closing procedures for Vanellope's Sweets and Treats and production areas are followed
• Understands and monitors all sanitation laws, policies and procedures, sees to compliance and follow through with all crew
• Prepares showpieces, displays, ice cream and sorbets, as well as special request items when needed
• Attends weekly culinary meeting as well as any other meetings called for by management; chairs weekly meetings in their areas of responsibility
• Emergency Duties as specified in the ship's Assembly Stations and Emergency Functions Plan

Basic Qualifications:

• Minimum five years progressive experience in high level pastry operation
• Certified Pastry Chef or equivalent degree in culinary arts preferred
• Experienced Ice Cream and Gelato maker, familiar with modern equipment and techniques
• Proficient in Food Safety and HACCP or USPH procedures

Additional Information:

Reports to: Chef de Cuisine Pastry / Bakery
Level: 1.5 Stripe Officer
Contract Length: 6 Months

This is a SHIPBOARD role.

**Disney Cruise Line is a drug-free workplace. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts. Failure to pass the drug/alcohol testing will result in immediate termination.